Fuller’s, the UK beermaker, has announced it has entered into an agreement for the sale of its entire beer business to the European division of Japanese drinks giant Asahi for an enterprise value of £250 million on a debt free, cash free basis. The business being sold comprises the entirety of Fuller’s beer, cider and soft drinks brewing and production, wine wholesaling, as well as distribution, and also includes the Griffin Brewery, …
Loading tweets...
Asahi
Asahi, the Japanese drinks giant, has announced that it is selling its 20% stake in Chinese beermaker Tsingtao Brewery in a deal worth about $941 million. The group first announced that it was looking to sell its holding in Tsingtao Brewery in October 2017. An 18% stake is being sold to the Chinese conglomerate Fosun for about $847 million, while Tsingtao Brewery itself will pay about $94 million for the …
Japan-based drinks firm Asahi has announced its intention to sell part or all of its 20% stake in Tsingtao Brewery, the second-largest beer maker in China, for around $1.2 billion. The stake was originally acquired by Asahi in 2009 from Belgium-based beermaker AB InBev for around $666 million. Asahi has been shedding a number of its assets in Asian markets in order to refocus on the growth of its overseas …
Leading beverage maker Asahi has announced the launch of a new coffee jelly drink under the long established coffee brand Wonda. The new Wonda Shake Jelly Coffee is presented in a plastic bottle and is sold with a separate sachet of milk powder that is designed to be mixed into the drink before being consumed. In this way consumers are said to be able to ‘customise’ the ‘milkiness’ of the …
Japan based beverage maker Asahi has unveiled two new “innovative” spirits brands in Japan under the brand name Coffey. The “premium” brands, to be available from June, are Coffey Gin and Coffey Vodka, sold under the Nikka brand. Both are said to have been distilled in a “Coffey still”, which is claimed to be”a very traditional and rare patent Nikka still imported from Scotland in 1963″. Coffey Gin is said …
Leading Japanese baby food manufacture Wakodo, part of the Asahi group, has launched a new brand called Rakuraku Manma (Easy Food). The brand offers two dried noodle products to support mothers to reduce the time it takes to cook baby food. Claimed to be “easy to scoop”, the noodles are pre-cut into 1cm lengths, reportedly making them easier for babies to eat and more convenient for mothers since the cooking time is shorter than regular noodles. …
Carlsberg, the Danish brewer, is said to be weighing up a move for Asahi’s stake in Chinese beermaker Tsingtao, according to a Bloomberg report quoting “people familiar with the matter”. Asahi, the leading Japanese beer producer, acquired its 20% stake in Tsingtao in 2009. Bloomberg estimates the value of the stake to be around S1.2 billion. Tsingtao, China’s second biggest domestic beer producer, faces stiff competition from major players such …
Japanese beverage giant Asahi is set to table a bid in the order of ¥500 billion ($4.87 billion) to acquire brewer SABMiller’s assets in eastern Europe, according to reports in Nikkei and Beverage Daily. The brands to be sold include Pilsner Urquell in Czech Republic, Tyskie and Lech in Poland, Dreher in Hungary, Topvar in Slovakia and Ursus in Romania. In April 2016, Asahi also agreed a deal to purchase …
Japan-based beverage multinational Asahi is to expand its Wilkinson brand of carbonated soft drink range, first introduced in 1904, by introducing a new Dry Cola flavour. Tagged “Carbonation X Cola”, the new variety offers “a new type of stimulation” by combining strong carbonation and “polished” water with a dry cola flavour. The flavour and strong carbonation is enhanced by a sharp, non-sweet aftertaste that provides a refreshing effect, the company says.. …
Asahi, the Japanese drinks firm, is to launch a second edition of its Oishi Mizu Plus (Tasty Water Plus) line in collaboration with Calpis, a brand it acquired in 2012. The new bottled water features the same lactic acid bacteria used in Calpis dairy drinks, which is claimed to offer natural sweetness and obviate the need for artificial sweeteners. Said to be processed using Asahi’s original “clear water method” to …
Copyright © 2017. Gama. All rights reserved. Privacy Policy | Legal Notice
Asahi Archives - Gama