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1 MIN READ

UK: Meatsnacks to introduce salmon jerky

August 29, 2017
-
Europe, Food, Products

Jerky and biltong manufacturer Meatsnacks is to introduce a range of salmon jerky under the Speyside Smokehouse brand name.

The new range will be produced in Scotland, where the company has a smokehouse in Spey, following the same production method as its Wild West meat jerky.

Meatsnacks Group managing director James Newitt said: “We’re really excited to be launching Speyside Smokehouse salmon jerky into the retail market. High in omega-3, high protein and low calories, our salmon jerky is a perfect snack at any time of the day without compromising on taste”.

Available in three varieties – Sea Salt and Black Pepper, Sweet Chilli Pepper and Teriyaki – Speyside Smokehouse Salmon Jerky is to be sold across the UK at an a RRP of £2.50 ($3.22) for a 30g bag.

Sources: FoodBev / Meatsnacks 

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Meatsnacks Group
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UK: Meatsnacks to introduce salmon jerky - Gama