Meiji, the Japanese food and pharmaceutical firm, plans on investing $47.9 million in order to expand capacity for functional yoghurt within its domestic operations. According to a report in FoodBev, the company will add an additional production line for the manufacture of the company’s functional yoghurt drinks at its Toda plant north of Tokyo, with the expectation that it will be operational by the end of December. Meiji said it …
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Meiji
Meiji has announced that it is making a nationwide entry into the processed food business with its Daily Rich range of soups, sauces, curries and meals. The Daily Rich brand has been available since last year but was only offered in the Kansai and Chubu areas of Japan. The nationwide rollout of the Daily Rich range sees a total of 21 products go on sale: 8 varieties of cooking sauce …
Meiji has announced the launch of new energy drink in Japan specifically targeting new mothers. The new drink, called Mama Up, is being made available under the Meiji Bio Mama brand from 20th March. According to Meiji, Mama Up targets breastfeeding mothers concerned about the potential side effects of conventional energy drinks. Unlike regular products, Mama Up is claimed to be free from caffeine, alcohol and preservatives and is also …
The Japanese food group Meiji Holdings is expanding its production capacity with the opening of a new ice cream factory in the city of Guangzhou, South China. The new plant will begin operating from early January 2015, with product sales starting in the South China region by the end of the same month before being rolled out to include the East and North regions. The company said that it would …
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