The June 2016 edition of Gama News is now available.
In this month’s edition:
o Industry Insight: Alberto Garcia Romero, Dulcesol
o Gama Innovation Awards
o Trend Insight: ‘Fish’, ‘fresh’ and ‘free from’ – innovation trends in Italian frozen food
o Innovation Insight: Toni’s Smoothei Vitality Drink
CLICK HERE to read it now.