Smithfield Foods, the US-based pork producer, has announced plans to build a new $1.3 billion state-of-the-art processing facility in Sioux Falls (SD). The proposed 1.4 million sq ft facility will be located in Foundation Park and is intended to replace the company’s existing downtown plant, which has been in operation for over 100 years. Combining fresh pork processing and packaged meat production, the plant is expected to be the most …






