Maheso

Maheso, the frozen food manufacturer, is investing €40 million ($44 million) in a new production facility in Garray, Soria, Spain. Located in the Parque Empresarial del Medio Ambiente (PEMA), the 14,000 sq m plant is designed to double the company’s manufacturing capacity across two distinct phases. The first stage, operational in May, features a production line dedicated to vegetable snacks, cheeses and churros, yielding an initial capacity of 2,500 tonnes …