Gama spoke to Sabine Schommer, Director, ahead of the latest edition of ISM. What are your expectations for ISM 2025? We’re incredibly excited about the upcoming ISM! With 1,500 exhibitors from 70 countries, it’s set to be an amazing showcase of innovation and creativity in the confectionery and snack industries. What really sets this year apart is the strengthened partnership with ProSweets Cologne through Sweet Week, which allows us to …
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Gama spoke to Sabine Schommer, Director of ISM, following the latest edition of the confectionery and snacks tradeshow. How would you sum up this year’s ISM? We set high expectations for ourselves at this year’s ISM, and I’m pleased to say that those expectations were met. Following the one-time postponement of ISM in 2023, this year saw 1,427 companies from 74 countries—12% more exhibitors than last year—showcasing the latest trends and products, marking …
Gama spoke to Sabine Schommer, Director of ISM, ahead of the latest edition of the confectionery and snacks tradeshow. What are your expectations for this edition of ISM? ISM offers the industry the opportunity to look beyond current challenges and focus instead on finding solutions, discussing ideas and getting inspiration – all that from 90,000 square metres of exhibition space! It’s here that market-leaders and smaller players alike come together to …
Gama spoke to Anne Schumacher, Vice President Food & Food Technology of Koelnmesse GmbH, ahead of the 50th anniversary edition of ISM. What are your expectations for this 50th edition of ISM? Of course, we are looking forward to a great event. ISM is again very well positioned this year. With more than 1,750 exhibitors from 76 countries, we were able to increase the number of exhibitors in our anniversary year …
The first four days of February saw the annual arrival of ISM (Internationale Süßwarenmesse), the leading trade show for the confectionery, cake and biscuit sectors, at the showgrounds of Koelnmesse in Cologne, Germany. Returning for its 44th edition in 2015, the show promised “sweets as always” but also “more snacks than ever before”, an acknowledgment of the growth of the ‘snacking’ phenomenon as an overarching trend across many food categories …
Gama spoke to Dietmar Eiden, Vice President Kolnmesse GmbH, following the latest edition of ISM in Cologne. How many staff does it take to make ISM possible? There is a core team of people from different departments who work for ISM year round. When ISM draws nearer more and more people are involved to organise the show itself, the ticketing, the services, security, parking, delivery etc. In the end a …
This week saw the latest installment of the ISM (Internationale Süßwarenmesse) tradeshow in Cologne, where buyers and exhibitors from across the world gathered for the annual confectionery industry showcase. ISM reported a 5% upturn in exhibitor numbers versus 2013, perhaps indicating a gradual return to confidence among confectionery companies after a number years of uncertainty. 1,476 companies representing 68 companies exhibited, compared to 1,402 in 2013. Visitor numbers were stable, …
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