Charcuterie Artisans

Charcuterie Artisans, the US premium cured meats platform backed by private equity firm Entrepreneurial Equity Partners (e2p), has acquired Iowa-based artisanal brand La Quercia for an undisclosed sum. The transaction sees La Quercia join a portfolio that already includes Daniele International and Creminelli Fine Meats. Founded in 2005 by Herb and Kathy Eckhouse, La Quercia produces high-end cured meats, including its signature Prosciutto Americano, using Midwest pork. The company operates …