Campbell’s Soup has announced plans to close its snacks manufacturing facility in Hyannis (MA), and consolidate production of its Cape Cod and Kettle Brand crisps at other US sites. The closure, scheduled to conclude by April, will impact 49 employees. The Hyannis plant, which has been in operation since 1985, currently produces approximately 4% of the Cape Cod brand’s total volume. According to the company, the site “no longer makes …

