Tradeshow Look Ahead: Nicola Woods, Speciality & Fine Food Fair 2025
Gama spoke to Nicola Woods, Event Manager, ahead of the latest edition of Speciality & Fine Food Fair. What are your expectations for the 2025 edition of Speciality & Fine Food Fair? The 2025 edition of Speciality & Fine Food Fair is gearing up to be one of our most exciting yet, with a […]
Sweden: Arla invests €34 million to boost skyr production
Arla Foods, the Denmark-based dairy cooperative, has announced it is investing €34.5 million ($39.7 million) in a new skyr production line at its Linkoping dairy in Sweden. The new production line is set to launch in early 2028 and will primarily serve the Swedish market, where interest in skyr has reportedly surged due to the […]
Çağdaş Savaşan, Marketing & Commercial Director
Eker
Gama spoke to Çağdaş Savaşan, Marketing & Commercial Director, Eker. What makes innovation in the dairy industry particularly challenging? Innovation in dairy is far from easy, especially when you’re dealing with highly perishable products like yoghurt or ayran that have shelf lives of just 30 days. The entire process from production to shipping and selling […]
Canada: Olymel to invest $104 million in new integrated facility in Trois-Rivieres
Canadian meat processor Olymel has announced plans to invest C$142 million ($104 million) to expand its La Fernandiere facility in Trois-Rivieres with a state-of-the-art integrated plant. With the new investment, the plant will move beyond sausage production to offer a wider selection of pork and poultry goods. It will be converted into an integrated facility […]
France: Bel Group to close plant, discontinue Nurishh brand
French dairy producer Bel Group has announced plans to discontinue its plant-based cheese brand Nurishh by the end of 2025. Launched in 2021, initially with a vegan camembert, the Nurishh range was introduced shortly after Bel Group acquired All In Foods, in response to fast-growing demand for plant-based alternatives. As part of the move, Bel Group […]
Norway: Refresco to acquire Telemark Kildevann
Refresco, the independent drinks bottler, has announced that it has entered into an agreement to acquire Telemark Kildevann (“TKV”), a leading Norwegian beverage manufacturer. TKV is a family-owned manufacturer of soft drinks and bottled water, operating two production sites in Norway. It supplies both retailers and branded customers across Norway and Sweden. Commenting on the […]
USA: Johnsonville to close Illinois plant
Johnsonville, a family-run US sausage business, has announced plans to close its processing plant in Momence (IL) with the loss of 274 jobs. Founded in 1945, Johnsonville offers more than 80 types of sausage, sold in over 40 countries and featured at more than 75 sporting venues. The Momence site opened in 1962 and has been producing […]
France: Colruyt to sell store network
Grocery retailer Colruyt has confirmed that the company is planning to sell its 101-strong store network in France in order to refocus its efforts on its home market of Belgium. According to sources, the firm’s French retail network is mostly concentrated in eastern France, and is largely comprised of mid-size stores around 1,000 sq m in size. […]
Tradeshow Look Ahead: Sabine Loos, InterTabac 2025
Gama spoke to Sabine Loos, Managing Director of Westfalenhallen Unternehmensgruppe, ahead of the latest edition of InterTabac. What are your expectations for this latest edition of InterTabac? Following last year’s great success, we are looking forward to the 45th edition of InterTabac with great anticipation. The list of confirmed exhibitors already includes many exciting names […]
USA: Irresistible Foods Group to open new factory
Irresistible Foods Group, a US bread and pickles manufacturer, has announced that the firm has recently broken ground on a new facility near Columbus (IN) for its Grillo’s Pickles brand. According to sources, the new 155,000 sq ft facility is part of the company’s efforts to expand in the Midwest and meet growing demand for fresh pickles. The new […]