Canada: Kruger opens new tissue plant

Kruger, the Canadian tissue and packaging company, has announced that it has inaugurated a new LDC (light dry crepe) tissue plant facility in Sherbrooke, adjacent to an existing plant for Thru-Air Dried (TAD) products. In a press release, the company said the new facility was part of C$377.5 million ($275.4 million) expansion project that includes the […]

Saudi Arabia: Almarai to acquire Pure Beverages

Saudi Arabia based dairy firm Almarai has announced that it has signed an agreement to acquire Pure Beverages, a drinking water company based in Saudi Arabia, for 1.040 billion ($277 million). Founded in 1979, Pure Beverages Industry Company claims to produce “bottled water of exceptional quality”, running “high-tech” production plants that align with global standards. The bottled […]

Australia: Treasury Wine Estates opens $9.8 million ‘low and no’ winemaking facility

Treasury Wine Estates (TWE), the Australian wine giant, has announced that it has opened a new A$15 million ($9.8 million) facility in South Australia’s Barossa Valley to produce low- and no-alcohol wines. This new site combines dealcoholisation technology with patent-pending innovations designed to treat the wine’s aroma components. The facility will produce low- and no-alcohol wines […]

Spain: Carrefour to add 100 new stores in 2025

Carrefour, the leading European supermarket giant, is strengthening its presence in Spain with plans to open 100 new stores in 2025, according to a report in European Supermarket Magazine. The move is described as being part of a wider expansion strategy, backed by a €150 million ($174 million) investment, that has seen Carrefour launch 691 […]

Mexico: Heineken unveils $2.75 billion investment

The Mexico division of brewing giant Heineken has announced a $2.75 billion investment, including a new brewery in Kanasin, Yucatan. In a statement, the company said the investment would enable it to continue driving sustainability efforts under its global “Delivering a Better World” strategy, with its new factory expected to  to generate over 2,500 jobs […]

Tradeshow Look Ahead: Nicola Woods, Speciality & Fine Food Fair 2025

Gama spoke to Nicola Woods, Event Manager, ahead of the latest edition of Speciality & Fine Food Fair.   What are your expectations for the 2025 edition of Speciality & Fine Food Fair?  The 2025 edition of Speciality & Fine Food Fair is gearing up to be one of our most exciting yet, with a […]

Sweden: Arla invests €34 million to boost skyr production

Arla Foods, the Denmark-based dairy cooperative, has announced it is investing €34.5 million ($39.7 million) in a new skyr production line at its Linkoping dairy in Sweden. The new production line is set to launch in early 2028 and will primarily serve the Swedish market, where interest in skyr has reportedly surged due to the […]

Çağdaş Savaşan, Marketing & Commercial Director
Eker

Gama spoke to Çağdaş Savaşan, Marketing & Commercial Director, Eker.   What makes innovation in the dairy industry particularly challenging?  Innovation in dairy is far from easy, especially when you’re dealing with highly perishable products like yoghurt or ayran that have shelf lives of just 30 days. The entire process from production to shipping and selling […]

Canada: Olymel to invest $104 million in new integrated facility in Trois-Rivieres

Canadian meat processor Olymel has announced plans to invest C$142 million ($104 million) to expand its La Fernandiere facility in Trois-Rivieres with a state-of-the-art integrated plant. With the new investment, the plant will move beyond sausage production to offer a wider selection of pork and poultry goods. It will be converted into an integrated facility […]

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