Portuguese cheese producer Montiqueijo has launched a “unique” fresh cheese product that comes in a bar format. Described as being produced with cow’s milk and using a traditional recipe, the new cheese is promoted as handmade and as featuring indentations in the surface that show where individual slices can be cut. Commenting on the launch, Montequeijo marketing director Janet Vitorino said: “[The product] is larger than normal and doesn’t have …