Furlani Foods, a leading US producer of garlic breads, has announced the acquisition of its domestic peer Cole’s Quality Foods.
Founded in 1943, Cole’s Quality Foods is described as having “brought” frozen garlic bread to North America and offers products such as Texas toast and breadsticks. The company operates production facilities in Muskegon (MI), and North Liberty (IA), and sells its branded products through major US retailers.
Commenting on the move, Furlani Foods CEO Jonathan Kawaja said: “We are proud to bring Cole’s, its brand, and its long history into the Furlani family. Combining these companies means we can bring our customers an expanded product line, greater capacity, and improved service. It supports our ability to grow, ensuring a bright future”.
Cole’s Quality Foods CEO Scott Devon added: “This acquisition is a combination of two enduring, family-founded companies and trusted consumer brands. We are aligned on dedication to customer service, quality, innovation, and sustainability. This is good news for the future of the company, our customers, and ultimately our consumers”.
The acquisition is expected to close in the first quarter of 2025.
Source: Furlani Foods (via BusinessWire)