Sara Lee has launched a new range of single serve desserts in Australia,named Sara Lee Singles, according to a report in Australian Food News.
The range comes in the varieties New York Baked Cheesecake, Raspberry & Chocolate Fudge, and Creme Brulee, each sold in a pack of 4.
“As Australia’s number one dessert brand, we’ve been providing mouth-watering desserts for over 40 years,” said Karen Ramsay, Sara Lee Marketing Manager. “We’re delighted to now offer consumers across the country a range of delicious new, single serves in easy, individual portions”.
Sara Lee supplies desserts to Australia as well as the Indian Ocean, South East Asia and Pacific regions.
Ms Ramsay added: “Sara Lee is loved and known for our family dessert range – now with the launch of Sara Lee Singles, Sara Lee really does have something for everyone”.
The Sara Lee Singles range will retail for $7.99 and is claimed to use “fresh eggs and cream from specially selected Australian dairies”.
Source: Australian Food News